Slice through briskets with precision and tradition using this hand-forged carbon steel carving knife.
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Premium steel: 7Cr17Mov high-carbon blade with hand-polished 16-degree edge for razor-like sharpness, corrosion resistance, and lasting edge retention.
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Ideal carving size: 22.5 cm blade (8.86 inches) and 36 cm overall length with a balanced full tang for steady control, perfect for brisket, roasts, and more.
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Traditional craftsmanship with practical extras: 138-step hand-finished blade, reinforced spine, portable leather sheath, belt-ready carry, and a stylish black gift box for gifting.
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Care and safety: hand wash only, dry promptly to prevent rust; honed edge stays sharp, designed for multi-use on meat, vegetables, and fruit; keep away from children.
